Organic Bancha Green Tea

$3.50
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Organic Bancha Green Tea

Our organic Bancha (pronounced BAHN-cha) is an outstanding everyday organic green tea with a refreshing flavor that is both moderately vegetal and savory. Bancha is a common style of traditional organic Japanese green tea made from large, more mature leaves and stems of the autumnal and winter harvests. This organic loose tea renders a light-bodied golden infusion with a pleasant roasted note and creamy mouthfeel.

Ingredients: organic Japanese green tea

Origin: Shizuoka Prefecture, Japan

Located in central Japan, Shizuoka is known as the capital of Japanese green tea production. Though it is not the oldest producer of green tea, it is the largest: this prefecture alone accounts for 40 percent of all green tea production in Japan. However, much of the world never experiences organic tea from Shizuoka because tea is so popular in Japan that most tea grown in Japan is consumed in Japan; very little is exported. Shizuoka lines the Pacific, and runs into the Japan Alps and other mountains, including Mt. Fuji. For those concerned with the implications of the Fukushima-Daiichi disaster, we continue to have our organic teas from Japan independently tested for radiation.

Steeping Instructions

At Arbor Teas, we believe tea should be brewed to suit your personal taste. We’re happy to make recommendations to get you started, but don’t hesitate to experiment! When brewing your tea, your main considerations are tea quantity, water temperature, and steeping time. We recommend green and white teas to be steeped for 2 to 3 minutes in water heated to not-quite-boiling, just as bubbles begin to form on the bottom of the pan (approximately 170 to 180 degrees F). For the best flavor, use fresh water whenever possible. Try not to steep your tea longer than necessary, as you’ll extract undesirable bitterness from the leaves. If you want a stronger brew, don’t steep longer, just use more tea. And don’t forget to re-steep your tea leaves to get the most out of your leaf!

Looking for more info? Check out our How-To Guides and Eco-Brewing Tips!

Staff Perspectives

  • Aubrey

    "Our Organic Bancha is much smoother and less astringent than many of our other Japanese Green Teas. So, if you are looking for a Japanese green tea that is less astringent than Sencha, Gyokuro, or Kukicha, then Bancha is a great alternative."

Customer Reviews

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  • Bancha

    Posted by Linda Howell on 20th Feb 2024

    I recommend this tea. It is is wonderful, soothing with no adverse reactions. I love it. Thank you and Blessings to Arbor teas.

  • Exceeds expectations

    Posted by Kara on 23rd Nov 2021

    I devoured my sample of bancha from my last Arbor Teas order and this time purchased a full-sized bag. While not as boldly flavorful as its sencha and gyokuro siblings, I find that this tea has a more subdued, gentle vegetal and creamy flavor. I like that it’s lower in caffeine so that I can drink it well into the night without anxiety over being able to sleep. Awesome tea!

  • Not my favorite

    Posted by Michael Vanier on 20th Nov 2021

    I've been trying out different green teas lately, so I thought I should give Bancha a try. Overall, I'm disappointed. It's not bad, it's just not much of anything. It does have some virtues: it's low in caffeine and almost impossible to over-steep. But there really isn't much flavor here, especially compared to some of Arbor's other greens like gyokuro, sencha, and kukicha, all of which are great. It's probably not fair to compare them, since bancha is known to be lower-quality, but the difference is really large. If you want a very subtle, very light tea, give this a try, but I personally prefer stronger, more full-flavored teas.

  • Budget Bancha

    Posted by AZ on 15th Nov 2021

    This is an alright Bancha especially for the price. I've had better qualities but those also cost quite a bit more. This one is missing the sweetness and fruity notes I've had from the higher grades but is drinkable none the less. Only reason I gave 3 stars is this Bancha has a bitterness and slightly more astringency than I like even with adjusted steeps and temps. It's just always present unfortunately.

  • An Very Japanese Green

    Posted by Nicola on 27th Aug 2021

    Though by no means the richest, boldest, or most unique tea available on this site, this Bancha offers a great experience very indicative of Japanese greens as a whole. In this brew you'll find elements of Sencha's sharp grassiness, Kukicha's buttery zucchini notes, and some of Gyokuro's umami. If you're looking for a strong expression of any of those elements, then you should look elsewhere, but this Bancha is sure to please those who already like Japanese greens, as well as anyone looking for a good place to start.

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